Collection: Culinary Matcha
Culinary matcha is lower grade matcha that produced with mature tea leaf. Culinary grade matcha has more bitterness and stronger taste, make it less suitable for making matcha tea without adding sugar or milk. Culinary grade matcha are suitable for baking, making dessert and sweet drink.
-
Matcha 1kg Bulk Packaging
- Regular price
- from $79.00
- Sale price
- from $79.00
- Regular price
-
- Unit price
- per
Sold out -
Meiko Uji Matcha
- Regular price
- from $10.00
- Sale price
- from $10.00
- Regular price
-
- Unit price
- per
Sold out -
Shizuoka Kitchen Grade Matcha 100g
- Regular price
- $16.00
- Sale price
- $16.00
- Regular price
-
- Unit price
- per
Sold out -
Fuji Japanese Green Tea Powder
- Regular price
- $12.00
- Sale price
- $12.00
- Regular price
-
- Unit price
- per
Sold out -
Shizuoka Houjicha Powder 100g
- Regular price
- $16.00
- Sale price
- $16.00
- Regular price
-
- Unit price
- per
Sold out